Explore where they believe in crafting more than meals — they create memories.
Inspired by the vibrant regions of Italy (with a special nod to Sicily) and led by Chef Jose Marquez and owners Antonio de la Rosa and Francisco Perez, they bring warm hospitality, house-made pasta, and authentic flavors together under one roof. Whether it’s your first visit or your hundredth, their goal is simple: you feel like you belong, your food feels like home, and you leave with a smile.
Monday – Thursday 4pm – 9:00pm
Friday 4pm – 10:00pm
Saturday 3pm – 10:00pm
Sunday 2pm – 9:00pm
Between $30 and $40 per person. Pasta entrees range from $20 to $35, appetizers from $10 to $18, and desserts are generally $12.
Owner operators Francisco Perez and Chef Jose Marquez have transformed Piacere Mio into a restaurant that feels like a home. Unlike magicians, their secrets are visible to anyone who visits. There are no tricks up their sleeves, just hearts of gold with a splash of brandy tomato sauce and home-made coconut limoncello.
Piacere Mio is conveniently located a half-mile walk from the Harlem Stop on the “L” Blue Line and a one-mile walk from the Harlem/Lake Stop on the Green Line.
