The Ultimate Bloody Mary at Sebastian's Ale House

We can’t totally explain why, but Sundays call for Bloody Marys. Maybe it’s because there’s a game on, or maybe because some of us need the hair of the dog (we’re not here to judge).

No matter the reason, when that craving hits, head to Sebastian’s Ale & Whiskey House. Their Bloody Mary is a showstopper that features a peppery tomato base with real zip, with a full stack on top, including a crispy wing, a mini slider, a grilled cheese square, and bacon. It’s brunch and a conversation starter in one glass.

Sebastian’s Ale & Whiskey House is the neighborhood spot in Brookfield where people actually gather. It’s laid-back and easy to find in the middle of town, and the TVs cover the walls so you can see the screen from almost any seat. Come for lunch, drop in after work for happy hour, settle in on game day, or make it dinner with friends.

Here’s what’s ahead. We'll break down the build of the Bloody Mary, share a few pro tips for tackling the toppings, and round up more reasons Sebastian’s deserves a spot on your list.

The Bloody Mary, Broken Down

Sebastian’s pours a special Bloody Mary built for stories and big appetites. It starts off with a tomato base that is bold and savory, then the tower of toppers turns it into an event.

Grilled Cheese: a golden square that soaks up spice and crunches at the edges.

Burger Slider: compact and classic.

Bang Bang Shrimp: sweet heat that wakes up the whole build.

Piggy Bites: rich, salty bites that earn their place on the skewer.

Four Cheeses: mix and match between sips.

Bacon: smoky and crisp, usually the first thing to disappear.

Bleu Cheese–Stuffed Olives: briny and creamy at the finish.

Bring a friend (but make them get their own), ask for extra napkins, and clear a little table space. All you need to do next is decide where to dig in first!

More Reasons to Love Sebastian’s

Sure, Sebastian’s pours a standout Bloody Mary, but there are lots of other reasons we keep coming back.

The Food

If the Bloody Mary toppings taught you anything, it’s that the kitchen has range. The menu hits the bar-food comfort notes and then goes bigger on flavor and fun. There’s an entire bacon section that eats like a highlight reel:

Bacon Jalapeños stuffed with bacon cream cheese and cheddar, finished with chipotle ranch and fiesta sour cream.

Bacon Cheeseburger Poppers built from pickle halves loaded with seasoned beef, cheddar, and bacon, with sweet-hot ketchup for dipping.

Bacon Croquettes (jumbo tater-tot energy) packed with bacon, cheddar, and green onion, drizzled with spicy ranch and more bacon.

Bacon-Wrapped Shrimp with pepper jack and jalapeños plus Cajun aioli.

Bacon-Stuffed Mushrooms with bleu and mozzarella.

Bacon-Stuffed Avocado with basil bread stuffing, cheddar, tomato, and mayo.

Or try a Bacon Sampler that lets you taste across the board.

If you’re not in the mood for bacon, house-made egg rolls are a hit. Order the Bacon Mac & Cheese Egg Rolls, then add the Italian Beef Egg Rolls with mozzarella, au jus, and giardiniera on the side. Craving greens? Salads here are generous and fresh, from the California Cobb with grilled chicken, bacon, avocado, and bleu cheese to the Greek, the Caesar, and the crunchy Cucumber Salad with tomato, corn, red onion, avocado, and mozzarella. Then there are sandwiches, pizzas, and a list of dinner entrées longer than a CVS receipt. There's even a fully vegan menu. What we’re trying to say is, there are lots of food options, and they’re all amazing.

The Drinks

The bar’s got a deep bench. If you like whisky, start with a side-by-side of Aberlour 12 Years Old Double Cask Matured and Aberlour 16 Years Old Double Cask Matured to taste how the extra time shifts the fruit and oak. Beer fans get a rotating draft board; a reliable pick is Rhinegeist Juicy Truth for bright pineapple, mango, and citrus.

House cocktails show some personality, especially the Piggy creations. Try the Chocolate Piggy with bacon vodka and a chocolate-dipped bacon garnish, the Margarita Piggy with pineapple and jalapeños, or the Smoked Old Fashioned Piggy with maple bourbon and a bacon-sugar rim. Wine drinkers aren’t left out either, and there’s a dedicated non-alcoholic menu built with CleanCo spirits for zero-proof takes on a Mule, a Paloma, a Dark and Stormy, and a bright gin and tonic. Everyone’s included here.

There’s Always Something Going On

This is the neighborhood hangout where the calendar stays full. Game days are lively, trivia and bingo pack tables, fundraisers get love, and UFC fight nights draw a crowd. As an official Blackhawks bar, it’s a home away from home for hockey fans. There are plenty of TVs, so you can follow the action without shouting over your plate.

Kid-Friendly Perks

Bring the crew. Thursday is Kids Eat Free, which makes an early dinner after practice an easy yes. The menu has plenty of kid-friendly favorites and quick crowd-pleasers, so ordering stays simple and everyone leaves happy. Seating is relaxed, the vibe is low-stress, and you won’t feel out of place with littles in tow.

While You’re in Brookfield

Make Sebastian’s your launch pad or your landing pad. Grab lunch before a day at Brookfield Zoo Chicago, or circle back for dinner when the exhibits close. Pair a paddle on Salt Creek or a spin on the nearby trails with a robust meal that refuels the whole crew. If shopping’s on the agenda, stop in before or after browsing the new Brookfield Shops and compare finds over fries. If you’re out with friends, meet here for the game and keep the night going around town. Everything’s close enough to string together, so Brookfield makes it easy to stack a few simple wins into one good day.

Meet Us at Sebastian’s

Epic Bloody Mary, friendly room, and plenty of other reasons to visit. Whether you’re here for brunch, happy hour, game day, or family night, Sebastian’s Ale & Whiskey House fits. Come hungry. Leave planning your next visit.